Name: Cheese and Blackberry Roll
Prep time: 40 min
Cook time: PTnullM
Yield: 6
Cuisine: Internacional
Ingredients: 2 packages D'Gari® Blackberry Yogurt Gelatin, 20 g each; 1 cup milk, heated, 250 ml; 1 cup cream cheese, at room temperature, 200 g; 1/2 cups icing sugar, 70 g; 1 teaspoon D'Gari vanilla essence, 7 g; blackberries, for decoration

Preparation

40 mins

Low

Mix the boiling milk and D'Gari® blackberry yogurt gelatin in a bowl until fully combined. Pour the gelatin into a tray to form a layer of approximately ½ cm. Refrigerate for as long as necessary until it sets.

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