Kisses with Jam

Name: Kisses with Jam
Prep time: 35 min
Cook time: 20 min
Yield: 30
Cuisine: Internacional
Ingredients: 1 3/4 cups butter, for the dough; 1 1/8 cups sugar, for the dough; 2 eggs, for the dough; 3 cups flour, for the dough; 1 tablespoon baking powder, for the dough; 1 teaspoon salt, for the dough; 8 tablespoons cow's milk, for the dough; 7 tablespoons butter, for the topping; 5 tablespoons icing sugar, for the topping; granulated sugar; strawberry jam

Sophia Rivera

Enjoy this classic of Mexican bakery, named for the resemblance to lips that simulates a kiss. A delicious cookie, covered with a creamy mixture of butter and filled with strawberry jam. You will love it!

Reviewed by Editorial Team of Kiwilimón

Published: 31-07-2018

Preparation

15 mins

20 mins

Low

Preheat the oven to 180°C. Beat the butter with the sugar until creamy, add the eggs one by one, then the flour, baking powder, salt, and milk. Continue beating until you have a homogeneous dough. Form balls of approximately 20 g and place them on a previously greased and floured baking tray. Bake for 20 minutes or until golden. Cool. Beat the butter with the powdered sugar until creamy. Using a brush, coat the kisses with the butter and powdered sugar mixture and sprinkle with refined sugar. Add jam to the base of one of the kisses and close with another. Enjoy.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

443.3

kcal

22.17%

Carbohydrate, by difference

41.5

13.83%

Protein

4.4

8.8%

Total lipid (fat)

29.5

45.38%

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100

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Kisses with Jam

Ingredients

Preparation

Nutritional information

Presentation

Tips

Kisses with Jam

Ingredients

Preparation

Nutritional information

Presentation

Tips

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