Lemon Charlotte with Blueberry

Have you thought about adding blueberries to a lemon dessert? We give you the best recipe for Lemon Charlotte with Blueberry. To add the blueberry, we recommend making a homemade compote by simply combining the fruit with sugar and a little water. For the layers of cookies, we use vanilla cookies.

The best part of this Lemon Charlotte with Blueberry is that you don't need an oven to cook it, and you can mix all the ingredients in the blender. Does it sound tempting?
Reviewed by Editorial Team of Kiwilimón

Published: 08-12-2017

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Ingredients

14
Servings
Medidas

Preparation

50 mins
15 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
249.6
kcal
12.48%
Carbohydrate, by difference
28.2
g
9.4%
Protein
4.7
g
9.4%
Total lipid (fat)
13.9
g
21.38%
null
100
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Provided by USDA

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Presentation

Decorate with slices of yellow lemon, green lemon, and a few mint leaves.

Tips

You can soak the cookies in a little milk or evaporated milk to soften them further.

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