Name: Lemon Gelatin
Prep time: 120 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 cup whole milk; 1 cup whipping cream; 1 teaspoon vanilla essence; 5 tablespoons lime juice, yellow or green; 2 teaspoons unflavored gelatin; 1/2 cups sugar; 1 cup sour cream; 2 tablespoons lime zest

Preparation

Low

Grease 6 individual gelatin or souffle cups with a little vegetable oil. Mix the milk and cream in a medium-sized pot. Add the vanilla and heat until it starts to boil, then remove from heat. Cover and let it cool for 30 minutes.

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