Name: Lemon Glazed Loaf
Prep time: 30 min
Yield: 12
Cuisine: Internacional
Ingredients: 2 sticks unsalted butter, at room temperature; 3 cups flour; 3/4 cups cow's milk, with a few drops of lemon; lime zest, of 2 lemons; 1 cup lime juice; 1 1/2 teaspoons salt; 1/2 teaspoons baking powder; 1/2 teaspoons baking soda; 2 cups sugar; 5 eggs; 2 cups icing sugar; 3 tablespoons lime juice, for the glaze

Preparation

30 mins

Low

Preheat the oven to 180 degrees with the rack in the lower part of the oven. Grease and flour 2 elongated loaf pans.

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