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Recipe of Lemon Pay Ice Cream
Braun

Braun

Recipe of Lemon Pay Ice Cream
Braun

Braun

Recipe of Lemon Pay Ice Cream
Braun

Braun

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Recipe
3

Lemon Pay Ice Cream

360 minutes
Easy
12 servings
1
Consenting them is at your fingertips! Easily prepare a refreshing lemon pie ice cream of only 6 ingredients with your Braun® MultiQuick 7. The classic lemon pie with a delicious cheese flavor and a touch of lemon juice, topped with a layer of biscuit powder, will keep a texture that you will love.

Ingredients

  • 3 cups of Maria cookie
  • 2 pieces of cream cheese (190 g each piece) cut into cubes and at room temperature
  • 2 cups of condensed milk
  • 1/2 Cup of lemon juice
  • 1/8 of Cup of lemon zest
  • 2 cups of cream to beat
  • to taste of lemon sliced, to decorate

    Preparation

    With the help of the food processor accessory of your Braun® MultiQuick 7, process the cookies until you get a fine powder. Reservation.
    Using the Braun® MultiQuick 7 blender attachment, beat the cream cheese until it softens, add condensed milk, lemon juice and zest. Reservation.
    With the help of the Braun® MultiQuick 7 blender attachment, beat the whipping cream until it doubles in volume, add the previous mixture little by little until it is fully incorporated.
    Place your ice cream in a container and freeze until firm.
    Remove from freezing and sprinkle with the cookie powder. Enjoy

    PRESENTATION

    Serve the ice cream in a bowl and sprinkle a layer of biscuit.

    TIPS

    Move the ice cream constantly when it is frozen to distribute the cold.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    576
    kcal
    29%
    Carbohydrates
    82.6
    g
    28%
    Proteins
    9.4
    g
    19%
    Lipids
    23.3
    g
    36%
    Fiber
    2.4
    g
    4.9%
    Sugar
    45.6
    g
    51%
    Cholesterol
    75.4
    mg
    25%
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