Light Lemon Gelatin and Spicy Cucumber

Name: Light Lemon Gelatin and Spicy Cucumber
Prep time: 70 min
Cook time: 10 min
Yield: 4
Cuisine: Mexicana
Ingredients: 4 cups water; 1 box D’Gari® light lemon gelatin dessert; 2 cucumbers, one grated; 1 tablespoon chile powder

D´Gari

For those who love this snack, this light lemon gelatin with cucumbers inside and decorated with them and spicy elements will be a sensation. A delicious and original recipe that you can't miss.

Reviewed by Editorial Team of Kiwilimón

Published: 05-10-2016

Preparation

10 mins

Low

Prepare the Light D´Gari® Lemon Gelatin. Pour the gelatin into 2 cups of cold water, wait 5 minutes for it to hydrate. Add 2 cups of very hot water, mix until completely dissolved, and add the grated cucumber. Pour the gelatin into a mold and refrigerate until set. Cut the other cucumber into strips using a peeler, set aside. Decorate the gelatin with cucumber strips and sprinkle with chili powder. Serve.