Name: Mango Popsicles
Prep time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 1/4 cups Greek yogurt; 1 cup mango, frozen or fresh; 1 teaspoon lime juice; 4 tablespoons sugar, or sugar substitute

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Mango Popsicles

With this recipe, you can make delicious mango popsicles perfect for enjoying with your family.

Reviewed by Editorial Team of Kiwilimón

Published: 26-06-2018

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Ingredients

4
Servings

Medidas

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1/4 cups Greek yogurt 1 cup mango, frozen or fresh 1 teaspoon lime juice 4 tablespoons sugar, or sugar substitute

2.11 onzas líquidas Greek yogurt 6.17 onzas mango, frozen or fresh 0.17 onzas líquidas lime juice 1.69 onzas sugar, or sugar substitute

0.25 cups Greek yogurt 1 cup mango, frozen or fresh 1 teaspoon lime juice 4 tablespoons sugar, or sugar substitute

6.25 centilitros Greek yogurt 175 gramos mango, frozen or fresh 5 mililitros lime juice 48 gramos sugar, or sugar substitute

Preparation

15 mins

Low

In a blender, blend the mango, yogurt, lemon, and sugar until you get a puree. Place the mixture in a popsicle mold or in the same yogurt cup, leaving 1 cm of space. Insert a wooden stick and place it in the freezer until completely frozen (4 to 6 hours).

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

121.5

kcal

6.08%

Carbohydrate, by difference

26.7

8.9%

Protein

2.4

4.8%

Total lipid (fat)

1.3

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100

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Provided by

Tips

To unmold the popsicles, briefly immerse the container in hot water; this will help them come off easily.

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Mango Popsicles

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