Name: Meringues with Chocolate
Prep time: 240 min
Yield: 50
Cuisine: Internacional
Ingredients: 3 egg whites; 3/4 cups sugar; 1 pinch salt; 150 grams semisweet chocolate

Preparation

Low

Preheat the oven to 100 degrees Celsius. In an electric mixer, beat the egg whites and a pinch of salt on high speed for at least 5 minutes or until stiff peaks form.

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