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Suavel

Suavel

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Recipe of Milk Jelly with Fruit Mix
Suavel
Suavel

Suavel

Recipe of Milk Jelly with Fruit Mix
Suavel
Suavel

Suavel

Recipe of Milk Jelly with Fruit Mix
Suavel
Suavel

Suavel

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Milk Jelly with Fruit Mix

1h
15 mins
Low
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This two-layer gelatin is very creamy and at the same time has an explosion of flavors by the combination of fruits in its second layer that makes it the perfect dessert for any occasion.
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Ingredients

6 portions
  • 1 can fruit cocktail, drained
  • 2 cups water
  • 1/4 cups sugar
  • 1 on gelatin, 7 g
  • 1/4 cups water, for the grenetina
  • 2 cups milk
  • 1/2 cups sugar
  • 1 on gelatin, 7 g
  • 1/4 cups water

Preparation

In a pot over medium heat, cook the fruits with water and sugar, once it is boiling, turn off.
Hydrate an envelope of grenetina with ¼ cup of water and add to the pot, mix very well until integrated.
Pour the gelatin in a mold for gelatin and refirge for 1 hour and a half or until set.
Meanwhile, heat the milk with the sugar in a pot until the sugar dissolves.
Hydrate the rest of the grenetina with the rest of the water and pour in the milk, mix well and let cool at room temperature.
Once the fruit gelatin has set, add the milk mixture and refrigerate for another hour and a half or until set. Desmolda and serves.

PRESENTATION

You can bathe with condensed milk.

TIPS

Use the fruits that you have at hand.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
57.9
kcal
2.9%
Carbohydrate, by difference
12.2
g
4.07%
Protein
1
g
2%
Total lipid (fat)
0.9
g
1.38%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (6)
Consuelo Montalvo
14/02/2019 21:05:40
Es muy facil y me quedó deliciosa.
Jade Benavides
08/08/2018 20:32:44
Se mira sabrosa
Italo Giuliani
01/05/2018 20:24:56
Uf
Yasmira Quintero
28/11/2016 13:54:45
Pay de limon una delicia
Marbelia Sposito
26/11/2016 08:50:57
Riquísimo!!!
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