Name: Monster Donuts
Prep time: 80 min
Cook time: 5 min
Yield: 10
Cuisine: Internacional
Ingredients: 4 cups flour, for the donut dough; 3/4 cups Domino® raw sugar; 1/2 teaspoons salt; 10 grams dry yeast; 3 eggs; 3/4 cups milk; 1/4 cups butter, in cubes and at room temperature; cooking spray, for greasing; flour, for spreading; vegetable oil, for frying; 3 tablespoons Domino® raw sugar, for the topping; 2 tablespoons cocoa powder, for the topping; 1/2 cups vanilla cookies, ground, for the topping; 1 cup Whipped vegetable cream, whipped cream, for the topping; 1 cup white chocolate, melted, for the topping; 1/4 cups strawberry syrup, or strawberry jam; white chocolate, melted and colored with green food coloring; black fondant, for decorating; white chocolate chips, for the eyes; white fondant, for making the eyes and decorating; royal icing, to use as glue; chocolate spiders

Preparation

1h 15 mins

5 mins

Low

Place the flour on a flat surface to form a volcano with your hands. Then add the Domino® Brown Sugar, salt, dry yeast, egg, and gradually pour in the milk; mix with your hands. Once everything is mixed, flatten a little with your hands, then add the butter in the center and mix and knead for 15 minutes or until you achieve a homogeneous and smooth mixture. Place the dough in a greased bowl with cooking spray, cover with plastic wrap, and let it rest for 1 hour at room temperature or until the dough rises and doubles in size.