Mosaic Milk Jelly with Coffee

If you want a light dessert, this Mosaic Milk Jelly with Coffee is ideal. With this no-bake dessert, you will feel like you are enjoying a rich cup of coffee with milk. In this recipe, we use whole milk, but if you are lactose intolerant, we recommend using lactose-free milk to enjoy this delight.

You will love the presentation of this Mosaic Milk Jelly with Coffee. Serve this jelly at your next Christmas dinner. What else would you like to add to this recipe?
Reviewed by Editorial Team of Kiwilimón

Published: 03-12-2018

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Ingredients

12
Servings
Medidas

Preparation

3 mins
20 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
68.3
kcal
3.42%
Carbohydrate, by difference
15.3
g
5.1%
Protein
1.9
g
3.8%
Total lipid (fat)
0.1
g
0.15%
null
100
null
Provided by USDA

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Presentation

Serve the jelly cut and enjoy.

Tips

You can grease the mold to ensure easy unmolding, but be careful not to use too much grease as it may stain the jelly.

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