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Recipe of Mousse de Mamey
Recipe

Mousse de Mamey

40 mins
Low
33
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Prepare this delicious mamey mousse for the whole family, it is a creamy dessert and perfect for a hot day. Nothing richer than the taste of this exotic fruit, you have to try it.
Learn more about Sara Salame

Ingredients

25 portions
  • 1 mamey, big
  • 1 1/2 cups milk
  • 1 1/3 cups almond, peeled
  • 1 can Nestle La Lechera Sweetened Condensed Milk
  • 2 envelopes unflavored gelatin

Preparation

The mamey is milled with the milkmaid in the blender.
Apart grind the almonds with the natural milk and then mix it with the mamey.
Dissolve the grenetine with 1/2 cup of cold water in a water bath.
It turns everything and if you need sweet you throw a little more milk.

PRESENTATION

You can decorate it with a little natural mamey cut on top of the mousse.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Laura Veronica
10/01/2016 20:24:52
Otra presentacion Me pareció buena idea presentarlo en las cáscaras de la fruta y acompañarlo con unas galletas de coco. Delicioso!!!

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