Name: Blueberry and Walnut Muffins
Prep time: 35 min
Cook time: 25 min
Yield: 8
Cuisine: Internacional
Ingredients: 200 grams butter; 240 milliliters cow's milk; 2 eggs; 250 grams flour; 20 grams yeast; 280 grams brown sugar; 250 grams walnuts, chopped; 350 grams cranberries; 1/2 teaspoons vanilla essence; 1/2 teaspoons cinnamon; 1 pinch salt

Preparation

10 mins

25 mins

Low

First, we wash the blueberries well and let them rest in a bowl. Mix the melted butter, milk, and half of the sugar, then add the flour, eggs, the rest of the sugar, baking powder, vanilla extract, and cinnamon, and stir everything without leaving lumps.

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Blueberry and Walnut Muffins

Ingredients

Preparation

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