Banana Chocolate Chip Muffins

Name: Banana Chocolate Chip Muffins
Prep time: 55 min
Cook time: 40 min
Yield: 18
Cuisine: Americana
Ingredients: 1 1/2 cups flour; 1 1/2 teaspoons baking powder; 1/4 salt; 2/3 cups sugar; 2 ripe bananas; 1 egg; 1/4 cups whole milk; 3/4 cups chocolate chips; 1/2 cups butter, at room temperature

Superama

Prepare some delicious and healthy banana muffins with chocolate chips for your kids this back-to-school season.

Reviewed by Editorial Team of Kiwilimón

Published: 28-07-2014

Preparation

15 mins

40 mins

Low

Cream the butter with the sugar until fluffy. With a fork, mash the banana to make a puree. Mix with the egg, sugar, vanilla, and milk. Add to the butter and beat until well combined. In another bowl, mix all the dry ingredients: flour, baking powder, and salt. Gradually integrate into the banana mixture. Do not overmix, just until all ingredients are well combined. Add the chocolate chips and pour the mixture into muffin molds with a liner. Bake at 180°C for 30 minutes or until a toothpick inserted comes out clean.