This is a special recipe for one of those weekends when you would like to surprise your family with a delicious breakfast that does not take you that long. How would you like muffins? If you have the fortune to live in a climate where you get ripe mangoes, these delicious mango muffins are the recipe you need.
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Ingredients12 portions
Preparation
Mix all the dry ingredients in a large bowl.
Turn on the oven to preheat it to a high temperature (200 ° C).
In another medium bowl mix the milk with the oil, eggs and almond extract.
Add the liquid ingredients to the bowl of dry ingredients and gently integrate care not to mix excessively.
Finally, add the mango cubes to the mixture and transfer it to a muffin pan to which you have previously applied vegetable spray.
Take to the oven until golden, about 20-25 minutes.
Remove the muffins from the mold and let them cool on a rack.
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