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Recipes

Desserts

Muffins

Fruit muffins

Raisin muffins

Sara Salame

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Sara Salame

Raisin Muffins

Name: Raisin Muffins
Prep time: 60 min
Cook time: 60 min
Yield: 12
Cuisine: Americana
Ingredients: 2 cups Flour for Gamesa® Hot Cakes; 1/2 tablespoons cinnamon powder; 2/3 cups milk; 1/3 cups honey; 1 egg, slightly beaten; 1/4 cups vegetal oil; 1 tablespoon vanilla extract; 1/2 cups raisin

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Sara Salame

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Try this delicious recipe for raisin muffins for any day that you crave something sweet, are made with flour for hot cakes, are easy and rich.

EAT WELL

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Ingredients

12 portions

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2 cups Flour for Gamesa® Hot Cakes
1/2 tablespoons cinnamon powder
2/3 cups milk
1/3 cups honey
1 egg, slightly beaten
1/4 cups vegetal oil
1 tablespoon vanilla extract
1/2 cups raisin

Preparation

Preheat the oven to 425ºF.

Grease mold for muffins.

Mix Gamesa® Hot Cakes Flour and cinnamon in a bowl.

In another bowl mix milk, honey, egg, oil, raisins and vanilla. Once it is homogeneous, the mixture is added to the mix with Gamesa® Hot Cakes. Mix until there are no lumps.

Fill each muffin mold 3/4 full. Put in the oven for 15-18 minutes or until a stick comes out clean.

Remove from the oven and leave for two minutes and unmold.