Rum and Raisin Muffins
A recipe full of flavor and with an incredible texture, ideal for an afternoon coffee. The secret is to use quality ingredients, such as pure butter, farm-fresh eggs, and a good rum. The intense flavor can be felt in every bite.
Reviewed by Editorial Team of Kiwilimón
Published: 17-01-2014
1 comments
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Ingredients
8
Servings
Servings
Preparation
15 mins
15 mins
Medium
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
356.9
kcal
17.85%
Carbohydrate, by difference
45.3
g
15.1%
Protein
5.8
g
11.6%
Total lipid (fat)
16.3
g
25.08%
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100
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Provided by ![USDA]( "USDA")
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To have a nice big belly like in the photo, it is very important to beat the eggs well and preheat the oven for at least 15 minutes (a bit longer if it is a cold day).
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