Ingredients
6 Servings
Original
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2 cups wheat flour
2 teaspoons baking powder
2 pinches salt
1 egg
1 cup whole milk
1/4 cups butter, melted
1/2 teaspoons garlic
1/2 teaspoons onion, powder
100 grams bacon, cut into small cubes
1 cup cheddar cheese, grated
9.35 onzas wheat flour
0.32 onzas baking powder
2 pinches salt
1 egg
8.45 onzas líquidas whole milk
1.98 onzas butter, melted
0.05 onzas garlic
0.08 onzas onion, powder
3.53 onzas bacon, cut into small cubes
4.14 onzas cheddar cheese, grated
2 cups wheat flour
2 teaspoons baking powder
2 pinches salt
1 egg
1 cup whole milk
0.25 cups butter, melted
0.5 teaspoons garlic
0.5 teaspoons onion, powder
7.66 cucharadas bacon, cut into small cubes
1 cup cheddar cheese, grated
265 gramos wheat flour
9 gramos baking powder
2 pinches salt
1 egg
25 centilitros whole milk
56.25 gramos butter, melted
1.42 gramos garlic
2.38 gramos onion, powder
100 grams bacon, cut into small cubes
117.5 gramos cheddar cheese, grated
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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