Definitely irresistible even for the most demanding palates, a delicious snack to which you can not deny the opportunity to prepare it and enjoy it in the company of your loved ones. Shoot them all!
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Ingredients8 portions
Preparation
Beat the butter with the sugar until it is creamy.
Incorporate the eggs one by one and beat well.
We add the vanilla and the instant coffee we beat well to incorporate everything.
Incorporate the flour, milk and coffee liqueur in two parts and beat until a homogeneous mass remains.
Place the mixture in muffin molds and bake at 180ºC for approximately 20 minutes. When they are ready remove from the oven and let cool in a rack.
Coverage: Beat the sugar and cheese, as this creamy empty the cream and beat until it sponges.
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