Multicolored Greek Yogurt Gelatin

Name: Multicolored Greek Yogurt Gelatin
Prep time: 180 min
Yield: 12
Cuisine: Internacional
Ingredients: 1 cup Yoplait Griego® yogurt without added sugar coconut flavor, for the white layer; 1/4 cups evaporated milk, reduced fat, for the white layer; 3 envelopes unflavored gelatin powder, (7 g each), melted and hydrated, for the white layer; 1 cup Yoplait Griego® yoghurt without added sugar mango flavor, for the yellow layer; 1/4 cups evaporated milk, reduced fat, for the yellow layer; 3 envelopes unflavored gelatin powder, (7 g each), melted and hydrated, for the yellow layer; 1 cup Yoplait® greek yogurt without added sugar strawberry flavor, for the pink layer; 1/4 cups evaporated milk, reduced fat, for the pink layer; 3 envelopes unflavored gelatin powder, (7 g each), melted and hydrated, for the pink layer; 1 cup Yoplait® plain Greek yogurt with no added sugar, for the blue layer; 1/2 cups blueberries, for the blue layer; 1/4 cups evaporated milk, reduced fat, for the blue layer; 3 envelopes unflavored gelatin powder, (7 g each), melted and hydrated, for the blue layer; mango, for decoration; strawberries, for decoration; blueberries, for decoration; coconut, in flakes, for decoration

Yoplait Griego

If gelatin is delicious, it can also be beautiful! Follow this recipe for Multicolored Greek Yogurt Gelatin and treat your family to a tasty dessert made with yogurt.

Moreover, the special thing about this easy dessert is that it will be very eye-catching thanks to the various flavors like strawberry, coconut, mango, and berries. Even this creamy gelatin made with Yoplait® Greek No Added Sugar will become one of your favorite desserts because of its special fruity flavor.

Reviewed by Editorial Team of Kiwilimón

Published: 15-01-2019

Preparation

Low

Blend the Yoplait Greek® no added sugar coconut-flavored yogurt with evaporated milk and add the hydrated and melted gelatin in a thread-like form. Pour the mixture into a previously greased gelatin mold, filling it to ¼ of its capacity, and refrigerate until set. Repeat the previous procedure with the rest of the ingredients to obtain the yellow, pink, and blue color layers, refrigerating between each layer.

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Multicolored Greek Yogurt Gelatin

Ingredients

Preparation

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