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Lorenza

Lorenza Ávila

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Recipe of Nut Cake without Flour
Recipe

Nut Cake without Flour

40 mins
Half
4.333333
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This cake will surprise you with its easy to prepare and its exquisite flavor. Ideal for people who can not eat excess carbohydrates.
Learn more about Lorenza Ávila

Ingredients

8 portions
  • 1/2 cups Sugar substitute
  • 200 grams walnut, ground
  • 1 tablespoon liquid vanilla
  • 4 eggs
  • 1/2 cups Water
  • dry fruits, and optional seeds

Preparation

Preheat oven to 120 ° C
Blend all the ingredients.
The mixture is used in a small non-stick mold. Add nuts and more seeds if you wish.
Bake for 30 minutes or until sticking a toothpick in the center comes out clean and feels firm.

PRESENTATION

You can serve over a mirror of strawberry jam, low in sugar.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (5)
Silvia Manzano
16/07/2020 11:40:10
Me encanta sus recetas gracias
Susana Senderos
23/06/2014 19:28:34
yo no leo en ningun lado que diga para Diabeticos!!!
Susana Senderos
16/05/2013 18:14:22
Oye si es para diabèticos como que 1 lata de leche condensada???
Susana Senderos
27/04/2013 09:59:57
MUY BUENO PARA DIABETICOS? E INICIA CON UNA LATA DE LECHE CONDENSADA? COMO?
Alejandro Dominguez Rivera
20/01/2013 17:18:32
delicias quiero uno

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