x
ashley

ashley guzman
ImagenReceta
1 Photos
x
Select File


Validate Cancel
1
Recipe of Oat Cake
Recipe

Oat Cake

1h
Half
4.5
|
20
Favorites
Collections
Glider
Super List
Upload a picture
To print
Rich and delicious oat cake, ideal for breakfast or a good dessert after lunch.
Learn more about ashley guzman

Ingredients

10 portions
  • 400 grams oats
  • 1 kilo flour
  • 2 cups sugar
  • 1 liter milk
  • 4 eggs
  • 1/2 tablespoons baking soda

Preparation

Put the milk in a saucepan and break the 4 eggs and add them.
Add flour and sugar.
Add the oatmeal and stir well.
Add the baking powder and put the mixture in a mold.
Bake at 200º C for about 20 minutes, the cake will be ready when you put a toothpick and it comes out clean.

Did you cook this recipe?

Print recipe for:
Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Grecia Alvarado
21/10/2019 21:30:05
El molde va engrasado y enharinado? Se tamiza la harina? la leche va fría? Podrían dar más información plis??
Dennis Zabaleta
02/11/2018 12:40:51
La receta super pero donde está la preparación
Daniela OrSep
15/04/2016 11:00:02
A través de Android Se debe calentar que se usa una caserola??? O es simplemente un bolw??? Mucha calorías
Anonymous
12/09/2015 23:10:12
Excelente! Me encanta esta receta, orgasmico. 5/5 la volveria a hacer.Aunque creo que necesita mas harina y mas leche para que tenga mas textura, y tal vez menos polvo para hornear, 

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING