Name: Oatmeal Cupcake with Apple
Prep time: 4 mins
Cook time: 3 mins
Yield: 1
Ingredients: 1/4 tablespoons REXAL® baking powder, 4 g; cooking spray; 1/2 apples, without core, seeds or shell, 40 g; 1 egg; 1/2 tablespoons butter, 7 ml, melted; 3 tablespoons oats, 45 g, ground; 1 tablespoon oats, in hohuela, 15 g; 1 tablespoon sugar, 15 g; 1 teaspoon D´Gari® vanilla essence, 7 g; 1/2 teaspoons cinnamon, powder, 3 g; 1/2 tablespoons walnuts, minced, 7 g; whipped cream, to decorate; chocolate chips, to decorate