Panna Cotta

An Italian dessert similar to gelatin with a mild flavor on the palate. This gelatin has a subtle vanilla taste that makes it a very delicious dessert. It is usually served with a red fruit coulis, but you can make it with any fruit you like. Prepare it and surprise everyone.
Reviewed by Editorial Team of Kiwilimón

Published: 15-10-2010

Panna Cotta
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Ingredients

Measurements
8 Servings

Preparation

10 mins
Medium