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Recipe of Fabric Pancake
Recipe

Fabric Pancake

15 min
50 min
Easy
4.67
|
22
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A delicious and decorated pancake for your Halloween party with a cobweb, with this decoration you will have the perfect dessert.

Ingredients

10 servings
  • 1 1/2 cups of flour
  • 3/4 of teaspoonful of Salt
  • 1 teaspoonful of baking powder
  • 1 Cup of sugar
  • 2 teaspoons of lemon zest
  • 1/2 teaspoonful of cardamom
  • 1/2 Cup of yogurt
  • 1 teaspoonful of vanilla
  • 1/2 Cup of olive oil
  • 2 eggs
  • 2 cups of powder sugar
  • 1 green lemon the juice
  • Butters to grease the mold
  • 100 grams of dark chocolate

    Preparation

    Preheat the oven to 180 °. Grease and flour a pancake mold.
    Mix flour, baking powder, cardamom, and salt in a bowl.
    Mix the sugar with the lemon zest, the yogurt, the olive oil, the eggs and the vanilla extract with an egg whisk until all the ingredients are incorporated.
    Fold the ingredients with a spatula until combined.
    Empty the mixture into the mold and even the surface with a spatula. Place the mold in the center of the oven until the pancake is golden brown and when you put a toothpick in the center, leave it clean, 50 minutes.
    In a bowl mix the icing sugar with the juice of the lemon, adding the juice drop by drop and mixing until you get the desired consistency.
    Melt the chocolate and put it in a sleeve. Cut the end of the sleeve and make a spider web on the pancake.
    Empty the bitumen on the cake.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    478
    kcal
    24%
    Carbohydrates
    110
    g
    37%
    Proteins
    7.9
    g
    16%
    Lipids
    6.0
    g
    9.3%
    Fiber
    5.0
    g
    10%
    Sugar
    76.1
    g
    85%
    Cholesterol
    46.5
    mg
    15%
    Esha
    Rate this tip
    Ratings (3)
    Anonymous
    09/10/2014 16:28:01
    yo tampoco! podrian decir que significa? yo soy de México
    Anonymous
    03/10/2014 06:39:08
    que rico!!!!! Se ve delicioso.
    Anonymous
    31/10/2013 18:50:30
    muy buena receta, pero no se quees cardamomo muy buena receta, pero no se que es cardamomo

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