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5

Magical Butter Cake in 3 layers

20 mins
10 mins
Low
4.125
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Delicious butter cake with 3 layers, is a perfect dessert with a rich touch of butter. The magic butter cake is an ideal preparation to accompany the coffee.
Learn more about Cristian L. Macias

Ingredients

8 portions
  • 4 eggs
  • 150 grams sugar
  • 2 tablespoons liquid vanilla
  • 125 grams butter, melted
  • 500 milliliters milk, tibia
  • 115 grams flour

Preparation

Beat the whites to the point of nougat.
Beat the yolks with the sugar to the point of the ribbon, add the vanilla and butter in the form of thread, add the milk and sieve the flour.
Mix casually and bake at 180 ° C for 10 minutes. Once this time has elapsed, lower the temperature to 170 ° C and finish baking until the top layer is golden brown.
Check the cooking with a toothpick. Allow it to cool and serve.

PRESENTATION

Accompany with red fruits.

TIPS

Sprinkle with icing sugar.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (8)
Victoria Morales
14/03/2018 18:30:12
N
Susli Gallardo
19/11/2017 09:24:34
Se ve bueno pero mal explicado en la preparación
Raquel Margarita Ramirez Sanchez
26/09/2016 21:53:12
Buenisima Voy a probar esta sencilla receta. Gracias
Anahi Cisneros
13/02/2016 17:21:46
A través de Android Las claras se baten con las yemas y lo demás?
Nancy Hernandez
06/12/2015 13:39:00
duda De que harina es de tortillas de harina ordinaria o pastelera cualquiera...osea del gusto de uno
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