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Pandiie LaDouce
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Recipe of Peanut Butter Biscotti
Recipe

Peanut Butter Biscotti

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Delicious and nutritious peanut butter biscotti recipe that you can not stop trying.
Learn more about Pandiie LaDouce

Ingredients

12 portions
  • 340 grams peanut butter
  • 2 eggs
  • 1 cup walnut
  • 200 grams dark chocolate, grated

Preparation

Mix all the ingredients with a wooden shovel to incorporate everything.
Knead a couple of minutes until the table is clean with a homogeneous mixture that does not stick.
Flatten in a baking dish and cover with aluminum and bake at 180 degrees Celsius for 30 minutes.
Take out of the oven and let it cool down. Cut them into small squares and serve.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
427.6
kcal
21.38%
Carbohydrate, by difference
30.7
g
10.23%
Protein
12.1
g
24.2%
Total lipid (fat)
30.2
g
46.46%
100
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Provided by USDA
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