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Kiwilimón

Kiwilimón

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Peanut Cookies

5 mins
15 mins
Low
4.5
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These cookies are ideal to prepare with your children, since they only have 6 ingredients and are very easy to make, their crunchy texture and intense peanut flavor will enchant you, apart from that you will have an afternoon full of laughs and coexistence with the ones you most want .
Learn more about Kiwilimón

Ingredients

16 portions
  • 1 cup peanut butter
  • 2 tablespoons Maizena® Regular Cornstarch
  • 1/2 cups raw sugar
  • 1 egg
  • 1 teaspoon baking soda
  • 1 teaspoon liquid vanilla

Preparation

Preheat the oven to 180 ° C.
Combine all the ingredients until a homogeneous mixture is achieved.
Divide the dough into 16 portions and place them (separated) in a previously greased tray.
Bake for 15 minutes or until golden brown on the bottom.
Let warm and serve.

TIPS

They can be stored in a plastic container for 5 days.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (10)
Jess Juárez
15/04/2020 16:08:35
Deliciosas y súper sencillas, yo usé una marca de crema de cacahuate que es 100% natural sin aditivos ni azúcar ni grasa añadida, que la verdad no sabía con que combinar y esta receta le ha quedado sublime
Gerda Lotz
15/04/2020 01:04:45
El polvo para hornear qué es? Es harina? Vivo en Alemania y francamente no se qué es... Gracias
diana castillo
14/04/2020 11:20:55
La hice y las galletas se quedaron hechas bolitas no se desparramaron alguien sabe porqué? 😕
Cristy Guzman
13/04/2020 12:55:00
Muy ricas!!
Alejandra Castañeda
12/04/2020 08:48:00
Quedan geniales, gracias!!
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