Name: Apple Cake with Cream Cheese
Prep time: 45 min
Yield: 8
Cuisine: Española
Ingredients: 100 grams cookies; 50 grams butter; 4 golden apple; 500 milliliters orange juice, (from tetra brik); 120 grams butter; 120 grams sugar; 120 grams flour; icing sugar, and cinnamon to sprinkle; 200 grams cheese, to spread; 2 eggs; 3 tablespoons sugar

Preparation

45 mins

Low

We crush the cookies and mix them with the butter. We line a 22cm diameter springform pan with this mixture. We peel the apples and slice them using a mandoline. We cook them for 15 minutes in orange juice.

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