Name: Apple Pie with Alpen Cereal Crust
Yield: 12
Ingredients: 4 cups Alpen® original cereal; 1/2 cups unsalted butter, melted; 1/4 cups sugar; 6 golden apple; 3 tablespoons unsalted butter; 2 raw sugar; 1 pinch cinnamon powder; 1 teaspoon wheat flour

Preparation

Low

Place the cereal in a food processor or blender until you obtain a semi-fine powder. You can also put it in a plastic bag and crush it with a glass. Pour the cereal into a bowl and add the melted butter on top.

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