Contest Cheese Pie

Name: Contest Cheese Pie
Prep time: 75 min
Cook time: 30 min
Yield: 12
Cuisine: Mexicana
Ingredients: 1 cup flour; 100 grams sugar; 1 egg; 70 grams butter; 20 grams baking powder; 400 milliliters condensed milk; 250 grams sour cream; 4 eggs; 200 grams cream cheese; 1 teaspoon vanilla essence; 1/2 teaspoons lime juice

karina sanchez santini

Pie made with a flour base, filled with a regional cheese, super simple and easy to make for anyone... With an exquisite cheese flavor.

Reviewed by Editorial Team of Kiwilimón

Published: 19-05-2015

Preparation

45 mins

30 mins

Medium

Make a well with the flour and place the egg, sugar, softened butter, and baking powder in the center, integrating all the ingredients. Knead until a smooth and manageable dough forms and let it rest for a while. Once rested, line a pie mold of 26 to 28 cm and prick the base so it doesn't puff up when baked. In a blender, combine the condensed milk, eggs, cream, cheese, vanilla, and lemon, blending everything for about 5 minutes or more, then pour the mixture into the lined mold, and place it in a preheated oven at 180 degrees for about 30 minutes or until you can insert a knife and it comes out clean.