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Melissa Veytia

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Recipe

Pineapple cream

10 mins
10 mins
Low
4
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Prepare this pineapple cream that is perfect for breakfast. Taste it with a rich and crispy toast or in a sandwich accompanied by a fresh glass of milk or a coffee. You'll love it.
Learn more about Melissa Veytia

Ingredients

10 portions
  • 190 grams cream cheese
  • 1/4 cups milk
  • 2 tablespoons sugar
  • 1 cup pineapple, diced
  • 1/4 cups Pineapple marmalade

Preparation

Blend cream cheese, milk, marmalade and sugar for 1 min. (Do not mix them too much.)
Place the pineapple in a small bowl. Add the cream cheese sauce.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Maryelis Qvd
28/12/2018 20:27:12
Lo intentaré

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