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mela madrigal

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Recipe

Pineapple dessert

15 mins
Low
3
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Delicious jelly with pineapple chips, ideal for children or for children's parties, everyone will love it.
Learn more about mela madrigal

Ingredients

8 portions
  • 1 on flavor jelly
  • 1 on gelatin, without flavor
  • 1 pineapple
  • 1 can condensed milk, 395 grams
  • 1 cup Water

Preparation

Prepare the flavor gelatine, pour it on a pairex, place it in refrigeration.
In the rice cooker, put the pineapple in squares with a cup of water, when boiling add the unflavored gelatin, stir well until there are no lumps. Then let cool.
When the pineapple is cold add the can of condensed milk, put the mixture on the flavored gelatin and refrigerate.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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