Name: Popcorn Cluster
Prep time: 30 min
Cook time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 3 tablespoons butter; 4 tablespoons water; 2 cups popcorn kernels; 2 cups white chocolate; 1/2 cups m&m´s; 1/2 cups dark chocolate, in small pieces; lollipop stick; dark chocolate

Preparation

15 mins

Low

Place the popcorn kernels, butter, and water in a bowl, cover with plastic wrap, and microwave for 4 minutes. Melt the white chocolate in a double boiler, stirring constantly. Remember that it should only be melted, not too hot.