Ingredients
10 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
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4 eggs
4 cups flour
4 bananas, very ripe mashed
2 tablespoons vanilla essence
2 tablespoons baking powder
1 teaspoon baking soda
2/3 cups cow's milk
2/3 cups vegetable oil
1/2 cups walnuts, chopped
1 cup raw sugar
1/2 cups chocolate chips
4 eggs
1.1 libras flour
4 bananas, very ripe mashed
1.01 onzas líquidas vanilla essence
1.03 onzas baking powder
0.16 onzas baking soda
5.63 onzas líquidas cow's milk
5.63 onzas líquidas vegetable oil
4.41 onzas walnuts, chopped
7.14 onzas raw sugar
4.85 onzas chocolate chips
4 eggs
4 cups flour
4 bananas, very ripe mashed
2 tablespoons vanilla essence
2 tablespoons baking powder
1 teaspoon baking soda
0.67 cups cow's milk
0.67 cups vegetable oil
0.5 cups walnuts, chopped
1 cup raw sugar
0.5 cups chocolate chips
4 eggs
500 gramos flour
4 bananas, very ripe mashed
3 centilitros vanilla essence
29.1 gramos baking powder
4.65 gramos baking soda
16.67 centilitros cow's milk
16.67 centilitros vegetable oil
125 gramos walnuts, chopped
202.5 gramos raw sugar
137.5 gramos chocolate chips
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
40.1
g
13.37%
Total lipid (fat)
10.6
g
16.31%
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Presentation
If baked in a large mold, cut into squares, and in smaller molds like loaf pans, cut into slices.
Tips
Let cool before removing from the mold, and if desired, also let cool before decorating (to prevent the decoration from melting).