Name: Basic Pound Cake
Prep time: 90 min
Yield: 10
Cuisine: Internacional
Ingredients: 2 cups flour; 1 cup sugar; 3 eggs; 160 grams butter; 2 teaspoons baking powder; 1/2 cups cow's milk; 1 teaspoon vanilla essence

Preparation

1h 30 mins

Low

Preheat the oven to 350ºF. Beat the butter with the sugar until the butter is fluffy. Add the eggs one at a time and the vanilla extract. Add the flour and baking powder alternating with the milk. Pour the mixture into a previously greased pan and bake for 45 to 50 minutes or until cooked through.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

342.6

kcal

17.13%

Carbohydrate, by difference

42.9

14.3%

Protein

5.8

11.6%

Total lipid (fat)

16.6

25.54%

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100

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Provided by

Basic Pound Cake

Ingredients

Preparation

Nutritional information

Presentation

Tips

Basic Pound Cake

Ingredients

Preparation

Nutritional information

Presentation

Tips

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