Name: Condensed Milk and Lemon Cake
Prep time: 60 min
Yield: 12
Cuisine: Internacional
Ingredients: 50 grams butter; 4 eggs; 395 grams condensed milk; 120 grams flour; 1 teaspoon dry yeast; 1 lime, only the zest

Preparation

Low

Preheat the oven to 180°C. Melt the butter in the microwave and let it cool.

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