Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
38.2
g
12.73%
Total lipid (fat)
17.7
g
27.23%
Provided by
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Tips
You can decorate it with a light syrup (1 cup water, 2 teaspoons rum, 1 cup sugar in a pot until it thickens a bit) after taking it out of the oven to keep it moist.