Name: Pumpkin Cake
Prep time: 55 min
Cook time: 40 min
Yield: 10
Cuisine: Internacional
Ingredients: 2 cups pumpkin, raw; 1 cup oat flour; 1/2 cups water; 4 eggs; 2 tablespoons vegetable oil; 1 teaspoon baking powder; 1 teaspoon white vinegar; sugar; spice

Preparation

15 mins

40 mins

Low

Blend the eggs in a blender until frothy. Incorporate the pumpkin, oil, water, baking powder, white vinegar, and sweetener.

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