x
Superama

Superama

ImagenReceta
3 Photos
x
Select File


Validate Cancel
3
Recipe of Pumpkin Mousse with Creamy Cheese
Recipe

Pumpkin Mousse with Creamy Cheese

1h 30 mins
Low
23
Favorites
Collections
Glider
Super List
Upload a picture
To print
This delicious pumpkin mousse is creamy and fluffy. It has a touch of cinnamon and is accompanied by a unique cream cheese cream.
Learn more about Superama

Ingredients

6 portions
  • 2 cups pumpkin puree
  • 1/4 cups Great Value® Sugar
  • 1 teaspoon liquid vanilla
  • 1 teaspoon cinnamon
  • 1 on gelatin, Hydrated and melted
  • 1 1/2 cups whipping cream
  • 227 grams Great Value® Cream Cheese
  • 1/4 cups Great Value® Powder Sugar
  • 3 tablespoons whipping cream
  • 1 teaspoon liquid vanilla
  • 4 teaspoons cinnamon, to decorate

Preparation

Blend the pumpkin puree, sugar, vanilla, cinnamon and hydrated gelatin until you get a homogeneous mixture. Reservation.
With the help of a mixer, beat the whipping cream until soft peaks form.
Add the pumpkin puree to the cream and mix in an enveloping way until you get a homogeneous mixture. Pour into little cups or glasses and refrigerate for about 1 hour.
For the cream cheese, beat the cream cheese with the sugar, the whipping cream and the vanilla.
Decorate the mousse with the cheese and cinnamon mixture.
Buy HERE

Did you cook this recipe?

Print recipe for:
Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING