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Lorenza

Lorenza Ávila

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Recipe of Pumpkin-shaped cookies
Recipe

Pumpkin-shaped cookies

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So that children can enjoy and share with their friends a fun Halloween creation, this recipe is amazing to play decorating cookies.
Learn more about Lorenza Ávila

Ingredients

20 portions
  • 1 cup unsalted butter
  • 1/2 kilos sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • 3 cups flour
  • 1/2 teaspoons baking soda
  • 6 tablespoons corn syrup
  • 6 tablespoons milk
  • 6 teaspoons powdered sugar
  • artificial food coloring, orange and black

Preparation

Preheat oven to 180 degrees
In a blender , empty the butter and beat until it has a creamy consistency and add the sugar
Once they are well incorporated, add the vanilla and the egg. Apart you should mix the flour with the baking powder
Gradually add the flour until it is taking a hard consistency. Here you must work with your hands
Dough balls are formed and crushed to give the shape of a pumpkin, it should not be a perfect circle
Bake for 6 or more minutes, depending on the tone you want the cookies
To decorate, mix the milk with the icing sugar, add the corn syrup until well incorporated. Add the colorant until the desired tone is
Put the orange glaze on the cookies, wait for it to dry and put the black glaze to form the eyes and mouth. Let dry

PRESENTATION

To enjoy!

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
las aventuras de Nati e Isa
15/10/2019 21:36:49
Se quedan crudas nunca se cocinan por dentro
Feer RG
28/10/2018 22:51:31
Me gusto

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