Name: Rice with Milk by Paola
Prep time: 30 min
Yield: 10
Cuisine: Mexicana
Ingredients: 1 cup rice; 2 cups water; 2 liters cow's milk; 1 can condensed milk; 1 tablespoon raw sugar; 2 rods cinnamon; 100 grams raisins; 1 tablespoon cinnamon powder, to taste; 1 tablespoon salt; 1/2 cans evaporated milk; 1 cup coconut milk

Preparation

30 mins

Medium

Cook the previously washed rice over low heat with water and salt. Mix the condensed milk, coconut milk, evaporated milk, regular milk, brown sugar, and cinnamon sticks.

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