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Rico Cupcake in Taza

5 mins
5 mins
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Learn how to make a delicious cake in a cup; fast and easy. It is perfect for people who want to try something delicious in a short time. Do it!


1 portion
  • 1 egg
  • 3 tablespoons oil
  • 4 tablespoons milk
  • 3 tablespoons sugar
  • 3 tablespoons cocoa
  • 4 tablespoons flour
  • 1/2 teaspoons baking soda


First, break the egg in the cup and beat it.
Add the 3 tablespoons of oil and mix well.
Add the 4 tablespoons of milk.
Add 3 tablespoons of cocoa or cocoa and mix.
Finally, add the 4 tablespoons of flour and mix; add the baking powder and mix.
The mixture will remain with some lumps so pass it through a sieve to make it homogeneous
Microwave for 3 minutes.


It is not necessary to decorate it, but if you want you can add dragees.


The mixture will be left with lumps so you have to mix it with a colander. It is easier to mix with a fork than with a spoon. The baking powder is for the cake to be richer and softer. You have to be checking the cake and when you see that you go up a lot, turn off the microwave wait until the cake is lowered a little and turn on the microwave.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Fery Galicia
13/04/2020 22:46:03
Quedó super rico, excelente receta!
Claudia Gonzalez
15/03/2020 13:30:07
Quedó riquísimo! Sólo le agregue unas chispas de chocolate antes de meterlo al micro, y en lugar de cocoa un chocolate con azúcar porque me encanta lo dulce.
Guadalupe Romero Ruiz Velasco
16/11/2019 19:15:18
G acusa por esta receta perdón se podrá sustituir la harina por harina de avena ?.
Kevin Aguilar
03/11/2018 20:50:26
Esta receta me fascinó

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