Name: Seed Pie Crust
Prep time: 35 min
Cook time: 15 min
Yield: 8
Cuisine: Internacional
Ingredients: 1 cup almonds, for the seed crust; 1 cup peanuts, for the seed crust; 1 cup pumpkin seeds; 1/2 cups sesame seeds, for the seed crust; 1/2 cups icing sugar; 3/4 cups butter, melted, for the seed crust

Preparation

20 mins

15 mins

Low

Using a food processor, grind the almonds, peanuts, pumpkin seeds, sesame seeds, powdered sugar, and melted butter; spread the seed crust in a pie mold and bake for 15 minutes at 180°C.

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