Deborah Dana

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Deborah Dana

Simple Tiramisu

Name: Simple Tiramisu
Prep time: 15 min
Cook time: 15 min
Yield: 8
Cuisine: Italiana
Ingredients: 6 egg yolks, at room temperature; 1/4 cups sugar; 1/2 cups Rum; 1 1/2 cups espresso coffee; 450 grams mascarpone cheese; 30 Italian champagne cookies; bittersweet chocolate, to decorate; powdered sugar, to decorate

15 mins

Low

4.6

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Deborah Dana

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The classic Italian dessert, Tiramisu. This recipe is easily prepared in just 15 minutes.

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Ingredients

8 portions

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6 egg yolks, at room temperature
1/4 cups sugar
1/2 cups Rum
1 1/2 cups espresso coffee
450 grams mascarpone cheese
30 Italian champagne cookies
bittersweet chocolate, to decorate
powdered sugar, to decorate

Preparation

Beat the egg yolks and sugar in an electric mixer quickly for 5 minutes or until the mixture is very thick. Lower the mixer level to low and add? rum cup,? Espresso cup and mascarpone cheese. Beat until you

In a deep bowl mix? of rum cup and? Espresso cup. Using half of the cookies, submerge half of each in the rum with espresso and place the cookies in a 23 x 30 cm glass container.

Pour half of the espresso cream over the cookies. Repeat another layer of cookies and put the other half of the cream on them.

With a spoon flatten the cream and cover with plastic to refrigerate for one night.

Before serving decorate with chocolate and sugar glass.