Name: Soft Oatmeal Cookies
Prep time: 30 min
Yield: 40
Cuisine: Internacional
Ingredients: 2 cups flour; 1/2 teaspoons baking soda; 1/2 teaspoons salt; 3/4 cups unsalted butter, melted; 1 cup brown sugar; 1/2 cups sugar; 1 teaspoon cinnamon; 1 tablespoon vanilla essence; 1 egg; 1 egg yolk; 1 1/2 cups oats, “old fashioned” style; 1 cup raisins

Preparation

30 mins

Low

Preheat the oven to 325°F. Place parchment paper on cookie sheets. Melt the butter in the microwave and let it cool slightly.

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