Stained Glass Gelatin

Name: Stained Glass Gelatin
Prep time: 60 min
Cook time: PTnullM
Yield: 10
Cuisine: Mexicana
Ingredients: 3 envelopes D'Gari® crystal-clear pineapple-flavored gelatin, 120 g; 8 cups water, 2 liters, hot; 1 envelope D'Gari® gelatin chocolate flavor, 120 g; 1 cup semisweet chocolate, 200 g; 1 1/2 cups whole milk, 375 ml; 1 envelope D'Gari® wild blueberry gelatin, 120 g; 2 cups water, 500 ml, hot; 1 envelope D’Gari® orange gelatin, 120 g; 2 cups water, 500 ml, hot; 1 envelope D’Gari® pineapple gelatin, 120 g; 2 cups water, 500 ml, hot; 1 envelope D'Gari® lime gelatin, 120 g; 2 cups water, 500 ml, hot; 1 envelope D'Gari® cherry gelatin, 120 g; 2 cups water, 500 ml, hot

D´Gari

Prepare an extraordinary dessert with this stained glass gelatin recipe. Various techniques are used to make it, and you will be amazed at how fun it is to make and how well the different D’Gari® gelatins combine in flavor.

Reviewed by Editorial Team of Kiwilimón

Published: 15-07-2021

Preparation

Low

In a container or bowl, mix hot water with D’Gari® clear gelatin flavor pineapple until completely dissolved; let it cool to room temperature. It is important that the gelatin remains liquid or semi-liquid. Set aside. In a container or bowl, mix the milk and chocolate, heat in the microwave for about 2 minutes; once hot, add D’Gari chocolate gelatin and mix until completely melted. Cool for 10 minutes in the refrigerator until you achieve a semi-thick texture. In a container or bowl, mix hot water with D’Gari wild blackberry gelatin until completely dissolved, refrigerate for 10 to 15 minutes, until you achieve a semi-thick texture. Repeat the same with D’Gari orange gelatin, D’Gari pineapple gelatin, D’Gari lemon gelatin, and D’Gari cherry gelatin. To assemble the gelatin, you will need the help of a square frame with acetate and plastic wrap. Create a base of 5 cm high of D’Gari® clear gelatin flavor pineapple and refrigerate for 30 minutes until firm. Use paper cones or plastic bags and fill each one with different gelatins (one flavor per bag); this will help you create the stained glass design, as they will work like paints. To draw the stained glass, start with the chocolate gelatin and create the base design by making irregular shapes with lines. Refrigerate for 15 minutes to set. Fill in the design by playing with the rest of the colors of the various D’Gari® gelatins; it is important that these are semi-liquid to avoid spilling; refrigerate for 5 minutes. Before the gelatins are completely solid, carefully pour more D’Gari® clear gelatin flavor pineapple, approximately 1 cm high, and cool for 30 minutes. Unmold, serve, and enjoy.