Ingredients
12 Servings
Original
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Ounces, pounds
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200 grams cookies, orange
3/4 cups butter, melted
500 grams mascarpone cheese
3/4 cups icing sugar
1 1/2 cups whipping cream
1 tablespoon orange zest
2 envelopes natural unflavored gelatin, hydrated (7g each)
1 envelope strawberry gelatin, 25g
1 liter water
2 cups strawberries, halved
peppermint, for decoration
7.05 onzas cookies, orange
5.95 onzas butter, melted
1.1 libras mascarpone cheese
5.95 onzas icing sugar
12.67 onzas líquidas whipping cream
0.22 onzas orange zest
2 envelopes natural unflavored gelatin, hydrated (7g each)
1 envelope strawberry gelatin, 25g
33.78 onzas líquidas water
11.29 onzas strawberries, halved
0 peppermint, for decoration
1.25 tazas cookies, orange
0.75 cups butter, melted
2.11 tazas mascarpone cheese
0.75 cups icing sugar
1.5 cups whipping cream
1 tablespoon orange zest
2 envelopes natural unflavored gelatin, hydrated (7g each)
1 envelope strawberry gelatin, 25g
4 tazas water
2 cups strawberries, halved
0 peppermint, for decoration
200 grams cookies, orange
168.75 gramos butter, melted
500 grams mascarpone cheese
168.75 gramos icing sugar
37.5 centilitros whipping cream
6.15 gramos orange zest
2 envelopes natural unflavored gelatin, hydrated (7g each)
1 envelope strawberry gelatin, 25g
1 liter water
320 gramos strawberries, halved
0 peppermint, for decoration
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
14.5
g
4.83%
Total lipid (fat)
13.6
g
20.92%
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