Stuffed Apples with Nut Crumble

Name: Stuffed Apples with Nut Crumble
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Internacional
Ingredients: 4 Washington® red delicious apples; 1 cup butter, soft; 1 tablespoon cinnamon, in slices; 1 cup raw sugar; 1 1/2 cups walnuts, toasted and chopped; 1/4 cups water, for the caramel sauce; 1 cup sugar, for the caramel sauce; 1 teaspoon salt, for the caramel sauce; 3/4 cups sour cream, for the caramel sauce; 2 tablespoons butter, for the caramel sauce; 1 teaspoon vanilla essence, for the caramel sauce; vanilla ice cream; walnuts, chopped and toasted, for decoration

Manzanas Washington

This recipe for stuffed apples with nut crumble is a comforting dish, as it is full of warm flavors and aromas; it is a very simple preparation and you can surprise your loved ones at any gathering. Remember that apples are full of vitamins and minerals that help prevent cardiovascular diseases and contribute to memory strengthening, in addition to being extremely delicious. Who will you share this delicious stuffed apple with nut crumble with?

Reviewed by Editorial Team of Kiwilimón

Published: 03-04-2020

Preparation

10 mins

Low

Hollow out the Washington® Red Delicious apples and set aside. Mix the butter, ground cinnamon, brown sugar, and nuts. Fill the apples and bake at 200°C for 10 minutes or until roasted and cooked through. For the caramel sauce, heat the water and sugar until caramelized (golden color, not burnt), add the cream, butter, and vanilla, and remove from heat.